Friday, August 19, 2016

Healthy Lunch Ideas for Kids

School is right around the corner. Make sure your kids are taken care of at lunch time by serving them the proper amounts of fruits, vegetables, grains and protein to fuel their days. 

What you see:
Turkey Sandwich with Cranberry Sauce
Rainbow Carrots
Fig cookies
Edamame
Pineapple
Pomegranate Seeds











What you see:
Apple Wedges and Caramel Dip
Cherry Tomatoes and Baby Carrots
Nectarines
Cheese
Whole-Grain Cereal













What you see:
Blueberry Pancake Sandwich with Cream Cheese
Sugar-Snap Peas
Avocado Half with Cherry Tomato
Banana Chips
Clementine
Grapes












Would you like to share some of your ideas? Comment Below.


Check back in September for Family Mealtime Month!

Tuesday, August 16, 2016

Panko Crusted Salmon with Tuscan Tomato Sauce

Picture from Diethood... The Eating Effect
With Practically no prep time and a quick cook time, this Panko- Crusted Salmon with Tuscan Tomato Sauce is a great, healthy option for weeknight meals. 

Ingredients

Instructions
  1. Preheat oven to 400F.
  2. Lightly grease a 13x9 baking dish with cooking spray and set aside.
  3. In a shallow plate combine panko crumbs, parsley, lemon zest, salt and pepper.
  4. Generously brush each salmon fillet with olive oil on all sides.
  5. Place the salmon fillets in the panko mixture and press the panko mixture thickly over and around each fillet.
  6. Transfer fish to previously prepared baking dish.
  7. Bake for 13 to 15 minutes, or until salmon flakes easily.
  8. In the meantime, prepare the Tuscan Tomato Sauce.
  9. Heat oil in a nonstick pan over medium heat.
  10. Add wine, onions and tomato to the pan and cook, stirring frequently, for 3 minutes, or until the liquid is reduced by half.
  11. Add garlic, cream and milk; bring to a boil, stirring frequently, and continue to cook until reduced and thickened.
  12. Remove from heat and season with salt and pepper.
  13. Taste for seasonings and adjust accordingly.
  14. Remove fish from oven and let stand 2 minutes.
  15. Spoon sauce over fillets and sprinkle with fresh parsley.
  16. Serve.
Enjoy!

Make sure to come back in September for Blog entries on Family Mealtime Awareness Month.

To see the full recipe, visit the original source at: http://diethood.com/panko-crusted-salmon-with-tuscan-tomato-sauce/

Tuesday, August 9, 2016

Fruit & Yogurt Bark


Picture from Big Bites on a Little Budget

There is a wonderful recipe out there that is a great healthy snack and is extremely easy to make! Bring this to a work potluck or make it at home for a healthy family snack.

Picture from Big Bites on a Little Budget

Check Back in September! It is that time of year again, Healthy Family Mealtime Month!